The Department of Food Service is responsible for providing nutritious meals for students who partake in the lunch offerings.

The Nutrition Services department is made up of a team of food and nutrition professionals who are dedicated to students' health, well-being, and ability to learn. We support learning by promoting healthy habits for lifelong nutrition and fitness practices.

Meals, foods, and beverages sold or served at schools meet state and federal requirements based on the USDA Dietary Guidelines. We provide students with access to a variety of affordable and appealing foods that meet their health and nutrition needs.

For more information please go to the Food Services site